A BOUNTY OF PASSION FROM A MOTHERS APRON STRINGS
Who is Chef
? He’s “just a ‘lil fella that loves to cook.”
is a Food Network Winner, President of the First Coast ACF Chapter, creator of Southern Passion Spice line, which is a salt-free line of spices, host of Extreme Food Fights and the Southern Passion Lounge, Culinary Traveler an avid golfer.
Chef Amadeus has taken his passion from the apron strings of his Puerto Rican born grandmother and philly born mother. to the U.S. Navy, Europe, west coast, East coast, Caribbean and back to his mother’s kitchen; he feels the time he spends with his mother fuels his desire and passion to be more creative when preparing dishes for his clients. (And yes, he still enjoys cooking for his mother!)